MUSGROVE COUNTRY CLUB

DINNER MENU
EFFECTIVE 10-3-07

APPETIZERS

Gumbo YA YA
A Spicy Blend of Roasted Chicken and Andouille
served with Steamed White Rice
Cup $3.50       Bowl $5.50

Vegetable Beef Soup
Cup $3.25       Bowl $5.00

Soup of the Day
Prepared Daily. Please ask your Server
Cup $3.25       Bowl $5.00

Grilled Artichoke with Crabmeat
Grilled Artichoke Bottoms Crowned with Jumbo Lump Crabmeat in an Herb Cream Sauce
$8.30

Bacon and Cheddar Potato Skins
Served with Sour Cream
$6.25

Golden Fried Crab Claws
Served with Cocktail Sauce for Dipping 
$7.50

A Béchamel Crab Cake
Jumbo Lump Crabmeat in a Thickened Cream Sauce
and Pan Sautéed. Served on Baby Greens 
$ 7.50

Warm Spinach Artichoke Dip with
Garlic Parmesan Pita Crisps
$6.50

Shrimp Martini
Boiled Gulf Shrimp tossed in either Cocktail or Remoulade Sauce set on Shredded Lettuce
with Pickled Okra Garnish
$8.25

Buffalo-Style Chicken Wings or
Boneless Chicken Tenders
Served with Spicy Wing Sauce, Celery Sticks
and Ranch Dressing
$6.95

Chicken Quesadilla
With Melting Jack Cheese, Bacon, Onions, Diced Tomato and Chopped Jalapeno Peppers 
  $7.25



CHILLED ENTRÉES SALADS

(Half-size Entrée Salads are available for $5)
Grilled, Blackened, or Fried Chicken Salad
Served on a Bed of Mixed Greens with Chopped Tomatoes, Cucumbers, Shaved Red Onion, Cheddar Cheese,
Bacon Pieces, Croutons and your choice of Dressing.
$7.95

Greek Chicken Salad
Mixed Greens with Grilled Chicken Breast, Chopped Tomatoes, Cucumbers, Red Onions, Feta Cheese,
Kalamata Olives, and Greek Vinaigrette 
$7.95

Grilled Chicken Caesar Salad
A Boneless, Skinless Chicken Breast Served on an Entree-sized Caesar Salad 
$ 7.95

Musgrove Chef Salad
Mixed Greens, Ham, Turkey, American and Swiss Cheeses, Tomatoes, Boiled Eggs and Cucumbers
Presented in a Crunchy Tortilla Shell   
$8.25

Grilled Chicken Craisin Salad
Mixed Baby Lettuces with Grilled Chicken Breast, Dried Cranberries, Goat’s Cheese Crumbles,
Brown Sugar Glazed Walnuts in Apple Cider Vinaigrette
$8.50
(Can be ordered without the chicken breast $6)

Tuna Salad or Chicken Salad Crown
Your Choice of Salad on Mixed Greens with Fresh Fruit Garnish and Garlic Parmesan Pita Crisps  
$7.95



DINNER SIDE SALADS

Musgrove House Salad $3.75
Greek Salad   $4
Caesar Salad   $4
  Iceberg Wedge Salad   $4
  Craisin Salad   $4



DINNER ENTRÉES

Served with a Musgrove House Salad and an Appropriate Starch and Vegetable
Choose a Greek, Caesar, Harvesters or Wedge Salad for $2 extra

Sautéed Tilapia Meunière or Amandine or Crabmeat Topped Nancy
Meunière or Amandine $16.50                   Nancy $19.75

Grilled Angus Beef Filet Mignon
Served with Béarnaise Sauce
$21.95
Petite Filet  $18.95
Add Melting Blue Cheese Glacage to your Filet $2.50

Grilled Angus Beef Ribeye Steak
With Homemade Onion Ring Garnish
$18.95

Musgrove Shrimp and Grits
Creamy Grits Topped with Sautéed Gulf Shrimp in an Andouille Cream
$16.95

Seared Ahi Tuna Teriyaki
Served over Roasted Onion Asian Rice with your choice of vegetable
$17.50

Blackened Atlantic Salmon
Topped with a Trio of Grilled Jumbo Shrimp in an Herbal Lemon Butter Sauce
$17.50

Grilled Chicken Breast over Fettuccini Alfredo
Served with a Side Vegetable
$13.95

Fried or Broiled Catfish
Served with Homemade Hushpuppies, Tarter Sauce and Lemon
$11.95

Hamburger Steak with Mushroom Sauce
Grilled to Order and Topped with Onion Rings
$11.95

Fried or Grilled Jumbo Shrimp
With Tarter Sauce or Cocktail Sauce and Lemon
$17.95

Vegetable Selections include: 
Smothered Green Beans
Creamed Spinach
Sautéed Fresh Vegetable Julienne

Starch Selections Include:
Baked Potato
Baked Sweet Potato
Mashed Potatoes
Garden Wild Rice Pilaf
Steamed White Rice



To Go Orders Welcome
221-7900